ROASTED CHESTNUTS

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This is probably one of the easiest recipes I will ever post here. But if I was planning on sharing with you some chestnut recipes I should probably start with roasted chestnuts - the perfect Autumn snack. 

Esta é provavelmente uma das receitas mais fáceis que eu alguma vez vou colocar aqui. Mas não há Outono sem castanhas e não há coisa melhor nesta época do que uma mão cheia de castanhas assadas! 



Ingredients
- Chestnuts 
- Himalayan Rose Salt

Recipe
1) Start by making a slight cut in every chestnut
2) Place them in an oven tray and spread the salt over it
3) Take to the over at 200º for about 20-30 minutes

Ingredientes
- Castanhas
- Sal Rosa dos Himalaias

Receita
1) Fazer um golpe leve em cada uma das castanhas
2) Colocar num tabuleiro do forno e espalhar sal em por cima das castanhas
3) Levar ao forno a 200º durante cerca de 20-30 minutos 



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